Reni and Andrea promise a flavorful symphony with their four-course meal. Starting with a delicate antipasto and moving to al dente pasta or risotto in a carefully blended sauce, the experience continues with succulent cuts in the secondo piatto, featuring the perfection of Osso Buco or a grilled branzino.
Dessert crescendos with tiramisu, a sweet blend of passion and tradition, leaving lingering sweetness that transcends borders. The envisioned atmosphere is a warm embrace, with flickering candlelight on rustic decor.
Their aim goes beyond serving a meal; it's about creating an unforgettable Italian experience that lingers in memory.
STARTER
Local cured meats and cheeses platter OR Shripms sauteè, Shopska salad, Homemade dips and bread
FIRST COURSE
Pizzoccheri alla valtelinese OR Risotto alla Milanese OR Risotto ai funghi porcini OR Spaghetti al ragù OR Linguine with claims and bottarga
MAIN COURSE
Chicken alla cacciatora OR Brasato con pollenta OR Oven-baked Seabass fillet with vegetables
Tiramisù
The full address will be sent to you once you booked the event. It will be in the 'Before you go section' at the bottom of your booking confirmation.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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