During the dinner, you'll be treated to a delightful array of traditional Italian dishes, expertly prepared by Stefania. As you savor every bite, Stefania will share stories and anecdotes about the dishes, offering insights into their origins and cultural significance.
No Italian dinner would be complete without the perfect wine pairings, and Stefania ensures that your glasses are filled with exceptional local wines that complement the flavors of the food. As the meal draws to a close, a digestif will be served to enhance the lingering flavors.
But the enchantment doesn't end with the dinner. Stefania's expertise extends beyond her culinary skills. As a seasoned food guide and cooking instructor, she will invite you to explore the family's 'acetaia,' where the secrets of traditional balsamic vinegar are unveiled.
Parmigiano reggiano cheese with traditional balsamic vinegar
Selection of different cold cuts
Like Parma ham, salame, coppa, culaccia, ecc.
First dish
Tortelli di erbette (egg pasta stuffed with ricotta and spinaches) OR Tagliatelle with ragù (bolognese sauce)
Second dish
Pollo alla cacciatora (chicken with vegetables) OR Scaloppine with lemon /Marsala wine/ porcini mushrooms
Dessert
Sbrisolona (cake with almonds) OR Crostata with jam
The full address will be sent to you once you booked the event. It will be in the 'Before you go section' at the bottom of your booking confirmation.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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