Master the Art of Making Risotto with a Local Chef in Milan

5.0
(2 reviews)

3 hours (approximately)
Offered in: English and 2 more

Discover the Versatility of Risotto: Traditional Italian Cuisine with a Modern Twist!
A classic dish of Italian cuisine, certainly linked to regional traditions but at the same time able to adapt like few others to modern times and innovations in cooking. Originating in Lombardy and then spreading throughout Italy, risotto now boasts countless possible preparations, making it a dish that can adapt to all occasions.

Examples of risottos that will be agreed upon with guests:
- Fall-Winter lesson plan: Milanese risotto Mushroom risotto Mushroom and sausage risotto Pear and gorgonzola risotto
- Spring-summer lesson plan: Risotto Milanese style Risotto mantecato with seasonal vegetables and gorgonzola cream sauce Risotto with seafood Risotto with Franciacorta

At the end of the evening, we will leave a gadget for each guest

Example Menu

Starter

Mix of italian starters: Bruschette

Main

ITALIAN RISOTTO

Milanese with saffron or Mushrooms or sausage and gorgonzola cheese or vegetables

Dessert

Italian tiramisù or chocolate muffin with cinammon and cream

What's Included

Wine is included and the host will share professional knowledge about it
Only Adult 18 years old and above are allowed for any alcoholic beverages
Dinner
The host will share the recipe and gift you a gadget
Learn how to cook a typical Lombardia region dish

Meeting and pickup

Meeting point

The full address will be sent to you once you booked on to an event. It will be in the 'Before you go section' at the bottom of your booking confirmation.

End point
This activity ends back at the meeting point.

What to expect

Hello everyone! We are Niccolò and Francesca, a thirty-year-old couple who have moved to Milan for over 10 years. We live in Milan city, in a beautiful neighborhood called Cenisio. We love this area because, in addition to being residential, it is strategic for reaching areas tourist like Garibaldi, CityLife, or Corso Sempione which takes us straight to the Arco della Pace. We love the world of food and wine.

For us cooking is a family tradition: I am the grandson of a fantastic cook who has handed down to me since I was very small all the Tuscan traditions, from pappa al pomodoro to panzanella to homemade pici. I am also the son of a professional chef, from whom I have stolen some secrets of the trade. We love to eat, cook and above all share our dishes with friends.

This experience has been hand selected by Eatwith, the world’s largest community for authentic culinary experiences. Eatwith experiences are top rated on TripAdvisor and are loved by thousands of travelers from around the world!

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
Supplied by eatwith

Tags

Dining Experiences
Cooking Classes
Restaurants
Dinner
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more

Rating

5.0 Based on 2 2 reviews
5 stars
2
4 stars
0
3 stars
0
2 stars
0
1 star
0
from per person
Was {{currencySymbol}}{{ summaryFromPriceBeforeDiscount }}