You will experience a 5-course dinner event in Rome with the host Alessandro & Claudia.
During the warm summer months, they serve dinner on their cozy terrace.
Have a look at the menu and choose one dish among the pasta courses and the main courses.
Why we love this experience
• Welcome aperitif, wines, coffee, and home-made limoncello are included
• 5 min walking from Villa Ada-Savoia and the ancient Catacombs of S.Priscilla
• Dining experience from 4 to 10 people
Caprese
Tomato from the family farm with buffalo mozzarella, oil and fresh basil
Polpetta di melanzane
Meatball with caviar eggplant served with roasted tomatoes and tomato sauce
Supplì of the house
Deep-fried rice ball coated with eggs and breadcrumbs, filled with secret recipe
Trofie al pesto
Authentic Ligurian recipe with fresh basil, pine nuts, parmesan, potatoes and green beans
"Risotto dei Conti"
Family recipe with Champagne, Parmigiano Reggiano Red Cows, nutmeg and black truffle
The King: “ Cacio e pepe” signature recipe
Homemade pasta with pecorino and black pepper
Polpette di bollito
Recipe as tradition dictates: soft and crispy balls, made with a selection of fine meats
Ossobuco alla romana
Braised veal ossobuco with seasonal vegetable
The legendary beef: "Brasato al Barolo"
Beef stewed in Barolo wine
Sicilian cannoli with ricotta filling OR Tiramisù
⚠️ THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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