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Offered languages
- English
- Italian
What makes this experience special
Ready for the highlight of your trip to Rome? This all-in-one culinary workshop offers everything: a hands-on pizza making class, a traditional pasta making session, unlimited wine, plus tiramisù and Limoncello tastings—all in one unforgettable experience.
You’ll cook side by side with Chef Giuseppe and his expert team in a peaceful garden setting, away from the crowds but still in Rome. With small groups (max 16 per instructor), you’ll enjoy personalized attention and one-on-one guidance throughout the class.
This fun and technical 3.5-hour course is led by a licensed Mastro Pizzaiolo and Pastaio, giving you insider knowledge and real Italian skills to take home. You’ll prepare three different types of dough and enjoy your creations with wine from our own vineyard.
More than a class—it’s an authentic Italian celebration of food, wine, and connection.
Example Menu
Main
Neapolitan Pizza
create and eat your own pizza and cook it with the Chef in an authentic fire wood oven
Main
First Pasta dish
prepare and eat your own pasta dish (cavatelli rigati)
Main
Second Pasta dish
prepare and eat your own pasta dish (Fettuccine alla chitarra)
Dessert
Tiramisù Tasting
Taste our great tiramisù
What's Included
Meeting and pickup
20 minutes before the cooking class time at the exit of the Laurentina Subway Stop. You can easily arrive at the meeting point using Metro blu line, last stop. One of us will be there with a "cooking class" sign For more Infos contact us via WhatsApp the day before the experience
What to expect
1. We’ll pick you up at Laurentina metro station (or meet at the venue).
2. Start by making your own pizza from scratch and bake it in a real wood-fired oven.
3. Learn to prepare three types of dough: egg pasta, water-based pasta, and pizza dough.
4. Discover how to shape different traditional Italian pasta types.
5. Cook two pasta dishes with two different authentic sauces.
6. Enjoy your meal in our Roman garden with unlimited wine and water.
7. End the class with a homemade tiramisù and Limoncello tasting.
8. Receive a digital recap of everything you’ve learned.
9. We’ll take you back to the metro station—relaxed and full!
This is not just a class—it’s a full Italian culinary celebration. Learn from a licensed Mastro Pizzaiolo and Pasta Maker in a welcoming, social setting. Perfect for food lovers looking for quality and authenticity.
Additional info
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Minimum age is 3 years old
- Minimum drinking age is 18 years old
- Vegetarian options are available
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Additional info
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Minimum age is 3 years old
- Minimum drinking age is 18 years old
- Vegetarian options are available
- Vegan option is available (without the dessert or vegan cheese)
- Require the Gluten free option 24h before (+25 Extra charge per person, cash only at the venue)
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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