This will be a fun filled culinary experience of buying food, talking about food, preparing food and finally eating together with a local culinary expert Mirella!
Explore Sant'Ambrogio, a central market in Florence and visit local producers of oil, fruit and vegetables. On the 30-min drive to Mirella's home, hear about the history of Florentine and Tuscan cuisine. Enter Mirella's kitchen for a hands-on Italian cooking class during which you will learn to make 3-4 dishes that you will later enjoy. Your meal will include an appetizer, homemade pasta, a main and dessert.
Mirella’s approach to cooking has been influenced by both Florentine Renaissance (Tuscan nobility) and her proud Tuscan roots. Mirella uses seasonal ingredients and has a different menu for every season. A sample menu might include bruschetta or vegetable tart, penne with ragù, Tuscan meatballs with seasonal vegetables and cioccolatissimo (decadent chocolate dessert). Enjoy your meal over wine, prosecco and limoncello.
Seasonal bruschetta
Handmade pasta with ragù (meat-based sauce)
Italian meatballs with seasonal vegetables
Cioccolatissimo (extra rich chocolate dessert)
Unlimited wine and prosecco, and either limoncello or vin santo
Meet your host Mirella at Cafe Cibreo (which is a landmark cafe right in front of the market) and together you will walk over to Sant'Ambrogio market for your market tour.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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