Luis is a native of San Sebastian and has been in the tourism industry for many years. This is a unique culinary experience, where you will enjoy local food and drink tastings, then cook and eat together at a secret gastronomic society - a members only private club. Your experience begins in the historic old town with a visit to a wine cellar. Next you will visit 3 pintxo bars, where you will sample pinxtos - the Basque style of tapas. After your food tour, you will accompany Luis to Basque Gastronomic Society. At the club, Luis will demonstrate how to cook fresh, seasonal fish, before you sit down to eat along with other fellow members (present at the club).
• Private food tour with a passionate local - best way to experience San Sebastian
• Enjoy an evening of food, drink, stories and laughter, unlike anything you've done before!
• Food and drink tastings at a wine cellar, pintxo bars and a secret gastronomic club
• Vegetarian options available
Tasting of txakoli
a slightly sparkling, very dry white wine
Tasting of pintxos
wild mushrooms with egg yolk, scallops with cold almond sauce or octopus with roast red paper and grilled baby squid or beef cheeks with pumpkin mass
Tasting of cider, local white and red wine
A seasonal seafood dish - anchovies or white tuna
Tasting of idiazabal (a smoky lamb cheese) and
quince jelly (thick jelly made of the pulp of the quince fruit)
Please meet your host Luis in Parte Vieja (Old Town), in front of Saint Vincent's Church. Exact address can be found in your ticket upon booking confirmation.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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