Giovanna is a retired teacher, she taught Italian, Philosophy and History to high school students. Currently she collaborates with the 'Love Italian Project' to offer history and Italian lessons to foreign students. Giovanna learned to cook from her mother in the countryside of Mantua. She is excited to meet new people and share with them her passion for history, cooking and good Italian food and wine!
• Private Bolognese cooking lesson with a local in her beautiful apartment in downtown Bologna, in the historical center
• Learn to cook traditional Italian dishes such as crostini and risotto, using family recipes
• Enjoy a home-cooked Italian meal, dishes Giovanna often cooks for her friends and family
• Introduction to Italian hospitality, cuisine, culture and culinary traditions
• Lactose free, gluten free, vegetarian and vegan options available
If you choose the market tour option - visit the Mercato di Mezzo to shop for fresh, seasonal produce for your cooking class.
Please choose ONE menu from the below options:
Menu A
Chickpeas salad + Crostini + Risotto + Seasonal fruits or red fruit crostata
Menu B
Mortadella di Bologna (Italian sausage) + Verdure grigliate miste (grilled vegetables) + Tagliatelle al ragù or Gramigna with sausage+ Tiramisu
Please meet your host directly at her apartment in Santo Stefano. Exact address can be found in your ticket upon booking confirmation. Please check the 'before you go' section in your voucher for the exact address and Google Maps link to the meeting location.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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