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Offered languages
- English
Explore Isi's vegetable garden and pick a few calamansis, before heading into her kitchen for your private class, where she will teach you to prepare Filipino family recipes that have been passed down through generations. After cooking, you will sit down and share the meal you helped prepare at Isi's dining table in her home. Your meal will include dishes such as ensaladang pako (local fern salad in a calamansi and raw honey dressing), grilled shrimp in a cilantro chimichurri (an Isi creation), ginataang kalabasa at sitaw (squash and green beans in a coconut milk stew), mechado (soy marinated beef, cooked in an onion and tomato sauce) or inihaw na baboy (grilled pork chops) followed by homemade calamansi pie for dessert made by her best friend Earnest.
This experience is a true glimpse into the Filipino culture and cuisine with a warm and friendly local, in her home in Taguig, Metro Manila.
What's Included
Meeting and pickup
Meet your host Isi at her home. Please allot enough time to get to Isi's home in Taguig, Metro Manila, especially during heavy traffic times. Exact address can be found in your ticket upon booking confirmation
What to expect
Isi will take you through her small vegetable garden where she grows lemongrass and calamansi, a distinctive Filipino citrus fruit that she uses to flavor her food. Isi's food is redolent of flavors such as calamansi, garlic, chilies, coconut milk and fish sauce. In her kitchen she will teach you to prepare Filipino family recipes that have been passed down through the generations. You can choose between a hands-on lesson and a cooking demonstration during which you will watch her prepare the meal. Just let her know your preference!
Your menu might include dishes such as ensaladang pako (local fern salad in a calamansi and raw honey dressing), grilled shrimp in a cilantro chimichurri (an Isi creation), ginataang kalabasa at sitaw (squash and green beans in a coconut milk stew), mechado (soy marinated beef, cooked in an onion and tomato sauce), inihaw na baboy (grilled pork chops) followed by homemade calamansi pie for dessert made by her best friend Earnest.
Leave with new recipes, a new friend, and lifelong memories.
Please note, this is not a professional cooking class, rather this experience is a visit into an authentic, local home to meet a local person and share the culture and cuisine together.
Additional info
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Vegetarian option is available, please advise at time of booking if required
- Please advise any specific dietary requirements at time of booking
- Please note this is not a professional cooking class, rather an insider glimpse into Filipino culture and cuisine with a local expert cook in her home
- Dress code is smart casual
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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