Florence Shared Cooking Class in San Gimignano and Wine Tasting

6 hours (approximately)
Pickup offered
Offered in: English and 2 more

Enjoy a full day small-group tour from Florence dedicated to discovering authentic Italian cuisine and tasting the region’s finest wines. Visit a winery producing the prestigious Brunello di Montalcino, learning about local winemaking traditions. Then, join a hands-on Pasta Class with a seasoned professional in a relaxed, respectful environment, uncovering the secrets of Tuscan culinary traditions. Prepare three different kinds of homemade pasta and, afterward, enjoy your creations for lunch or dinner, paired with tastings of unique handcrafted products including wines, truffle oils, and balsamic vinegar. The chef will guide you through every step so you can recreate these recipes at home. This immersive experience combines cooking, tasting, and the rich flavors of Tuscany for a truly unforgettable culinary journey.

What's Included

Tour leader for the whole trip
Pick up and drop-off at hotel
Guide (Spanish, English)
Wine Tasting
Cooking Class (classes taught in English)
Transportation by air-conditioned minivan offered by Welcome Italy
Visit to the winery
Tips

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).

Itinerary

Duration: 6 hours (approximately)
  • 1
    San Gimignano

    Full day tour dedicated to knowing and learning the dishes of Italian cuisine and tasting the most famous wines. The tour will visit a winery that produces Brunello di Montalcino. You learn how to make authentic Italian pasta with a seasoned professional (classes taught in English). Our Pasta Class offers a relaxed and respectful environment that fosters a true understanding of Tuscan culinary secrets. After the class, enjoy your wonderful creations featuring three varieties of pasta for lunch or dinner, paired with tasting of unique and hand-crafted products including wines, truffle oils and balsamic vinegar. During the class, participants will be taught how to cut, knead, roll and fill the ravioli. Additionally, the class will mix, form and cut the dumplings, noodles, or other pasta varieties. The recipes of our chefs are focused on fresh, high-quality and local ingredients, adhering to Tuscan tradition and making this quintessential Italian dish a memorable experience for all.

    4 hours Admission ticket free

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Not recommended for travelers with poor cardiovascular health
  • Suitable for all physical fitness levels
Supplied by Welcome Italy

Tags

Wine Tastings
Half-day Tours
Bus Tours
Private and Luxury
Wine Tours
Small Group
Food & Drink
Spring Break
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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