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Offered languages
- Portuguese
- English
Join Nat’elier for a hands-on pastel de nata masterclass in a real professional kitchen in the heart of Lisbon. Guided by one of our pastry chefs, you will learn the traditional method step by step in a welcoming setting designed to make the experience approachable, enjoyable, and rewarding for every guest, with no experience needed.
Throughout the class, you will prepare Portugal’s most iconic pastry from scratch, working through each stage with clear guidance and professional techniques. All of our pastry chefs are trained by Chef João Batalha, Nat’elier’s head pastry chef, co-founder, and a fifth-generation baker, ensuring a consistent and authentic experience.
After the baking session, sit down to enjoy the pastéis de nata you have made, served with a hot or cold barista-crafted drink. You will also receive the recipe by email after the class, so you can recreate the experience at home with confidence.
Example Menu
Dessert
Pastel de Nata
Enjoy 3 fresh out of the oven Pastéis de Nata - that YOU have prepared during this workshop! Eat here and/or take home.
Dessert
Beverages
We offer water + choice of beverage: coffee, tea or soft drink. Alcoholic beverages NOT included, but available at extra cost.
What's Included
Meeting and pickup
Nat’elier is a pastel de nata bakery in the heart of downtown Lisbon. For the masterclass, simply come to our store and let our team at the counter know you are here for the class.
What to expect
This masterclass is hosted by a professional pastry chef trained by Chef João Batalha, Nat’elier’s head pastry chef and co-founder.
After getting ready, you’ll step into our professional kitchen to learn how to make the famous Portuguese custard tart from scratch. The workshop begins with a short introduction to the history of pastel de nata.
This is a hands-on experience. Unlike other classes in Lisbon, you will make puff pastry from scratch, prepare the custard, and bake everything in a professional oven. Each participant will make at least 3 pastéis de nata by hand, learning how to laminate the dough, shape it using a traditional technique, and fill each pastry with custard.
At the end of the class, you’ll enjoy your warm pastéis de nata with a drink of your choice.
Adults and children aged 8+ are welcome. No previous experience is required. For private classes, please send us a direct message.
Pour les cours en français, veuillez envoyer une demande privée.
Para clases en español, por favor enviar un mensaje privado.
Additional info
- Public transportation options are available nearby
- Children must be accompanied by an adult
- Please advise any specific dietary requirements at time of booking
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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