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Offered languages
- Portuguese
- English
Dive into the only Pastel de Nata baking class in Portugal set inside the buzzing real-life kitchen of Nat'elier, where our expert pastry chefs whip up these beloved treats daily.
Not only do you get to learn in an authentic professional setting, but we also make the whole process fun and accessible. From scratch to pastry perfection, we guide you every step of the way, making it simple to recreate the magic at home. And the fun doesn’t stop there! After crafting your pastries, enjoy the fruits of your labor by tasting the fresh pastéis de nata paired with a selection of expertly crafted hot or cold beverages made by our skilled baristas.
Plus, we send you home with a detailed recipe and offer ongoing support via email, ensuring you can perfect your pastries whenever the craving strikes!
Example Menu
Dessert
Pastel de Nata
Enjoy 3 fresh out of the oven Pastéis de Nata - that YOU have prepared during this workshop! Eat here and/or take home.
Dessert
Beverages
We offer water + choice of beverage: coffee, tea or soft drink. Milkshakes, hot chocolate and alcohol NOT included, available at extra cost.
What's Included
Meeting and pickup
Nat'elier is a premier Pastel de Nata store in downtown Lisbon, run by chef João Batalha. For the masterclass, you just have to come to our store in the historical heart of Lisboa, and ask about the masterclass at the counter.
What to expect
This masterclass can be hosted by award-winning chef João Batalha, co-founder of Pastel de Nata concept store Nat'elier, or other experienced in-house pastry chefs such as Silvia Sousa or Adriano Cardoso.
After gearing up you'll go inside our pro kitchen where you'll learn how to bake the irresistible Portuguese Custard Tarts (aka Egg Tarts) everybody loves! The workshop starts with an intro to the history of Pastel de Nata.
This is HANDS-ON experience! Unlike other classes of Pastéis de Nata around Lisbon, we will show you how to make puff pastry from scratch. We make the custard and bake it all inside a professional oven. Everyone will get to make at least 3 tarts by hand - learn how to laminate the dough, shape it with a specific Pastel de Nata technique, fill in the custard...
We'll end tasting the warm tarts with a drink of choice.
* ADULTS & KIDS +8.y.o. welcome! NO previous cooking experience required! Send DM for private class.
Pour les cours de français veuillez envoyer une demande privée.
Para clases en español por favor enviar mensaje privado.
Additional info
- Public transportation options are available nearby
- Children must be accompanied by an adult
- Please advise any specific dietary requirements at time of booking
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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