Morning Tuk Tuk Food Tour: Taste Iconic Dishes of Battambang

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(1 reviews)

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3 hours 30 minutes (approximately)
Pickup offered
Offered in: English

Flavors, stories, and centuries-old recipes—this tour serves up Cambodia like you’ve never tasted it before.

First stop, fresh French-influenced pastries and rich Cambodian iced coffee at a local spot that’s been serving since 1979. Next we sample Bai Sach Chruk, arguably our most popular breakfast, street side.

A highlight stop to see the preparation and taste Fish Amok, the national dish, steamed in banana leaves with ingredients from Tonle Sap Lake.

Then, dive into Nom Banh Chok, Cambodia’s oldest noodle dish, served by a third-generation cook next to her stilted home.

Explore Beoung Chhuk Market, where you’ll learn about local ingredients, traditions, and Cambodia’s farm-to-table food culture. Enjoy grilled meats, spring rolls, and tea with locals, before sampling Mikola, a Battambang specialty with a powerful story.

Our last stop is a surprise culinary that’s truly worth the wait.

Perfect for food lovers, culture seekers, and curious travellers alike.

What's Included

Local coffee and tea are included
Private transportation
Soda/Pop
Bottled water
We will try several local Cambodian snacks throughout the morning.
A local brunch is included
Breakfast is included, be sure to come hungry!
Guide
There is enough food on the tour to cover your lunch as well.

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
Pickup details:

We will collect all guests from their centrally located hotels in our local tuk tuks

OR
Meeting point

We can meet anyone who does not wish to be picked up at the entrance to the Post Office.

End point
This activity ends back at the meeting point.

Itinerary

Duration: 3 hours 30 minutes (approximately)
  • 1
    Battambang

    First stop, coffee! We will visit Grandpa Hai, who has been serving up the liquid gold since 1979.

    15 minutes • Admission ticket free
  • 2

    Next we will visit a Khmer bakery, serving up treats left over from the French rule.

    15 minutes • Admission ticket free
  • 3

    Next stop is Psar Sophy, the most famous local fish market. Here we will discover fish unique to the Battambang area.

    30 minutes • Admission ticket free
  • 4

    Now we head try to Cambodia's most savoured breakfast, smokey, sticky pork and rice, only this is served in a uniquely 'Battambang' way!

    30 minutes • Admission ticket free
  • 5

    Now we head off to try Cambodia's most iconic dish, dating back to the 13th century!

    30 minutes • Admission ticket free
  • 6

    We will head out not just to try traditional Khmer desserts, but to see how they are made using methods dating back centuries.

    30 minutes • Admission ticket free
  • 7
    Battambang

    A highlight of the morning, we will visit a family making Cambodia’s most iconic dish, fish amok, using only traditional methods.

    30 minutes • Admission ticket free
  • 8

    A final stop for our digestive, see how traditional rice wine is made and have a try if you dare!

    30 minutes • Admission ticket free

Additional info

  • Public transportation options are available nearby
  • Suitable for all physical fitness levels
Supplied by Urban Forage Food and Art Adventures

Tags

Half-day Tours
Street Food Tours
Tuk Tuk Tours
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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