Journey through centuries of French gastronomy in Paris’ most fashionable neighborhood. Explore the iconic Saint-Germain des-Prés area while you snack on French cheese eaten by the French President, baguette from a Michelin-starred Chef and modern farm-to-table French cooking from one of the city’s best Néo-bistros.
Throughout this chic tour of les beaux quartiers, you will be transported through time as the history of the city of love is told through world-class food: from the finest caviar and salmon to (literally) revolutionary bread.
All throughout, you will hear stories of thinkers like Hemingway and Picasso all the way through to the boundary-pushing Chefs of today. Paris’ Left Bank has seen it all, and this tour is the best way to get to know its past and present.
Your guide will be waiting for you in front of Bar De La Croix Rouge, and wearing our purple Eating Europe bag.
Visit a legendary Parisian bakery founded in 1932, famous for wood-fired breads and pastries and deeply tied to the city’s artistic history. Enjoy their iconic apple tart, hand-folded in a unique “stitched” style, with classic butter cookies.
This is Paris’s third-largest church, home to Delacroix’s monumental fresco Jacob Wrestling with the Angel. Admire the 19th-century fountain outside, featuring bishop statues representing the four cardinal points.
Visit Patrice Chapon, a master chocolatier and pastry chef crafting exquisite chocolate since 1986. Taste a single-origin chocolate mousse, made from some of the rarest cacao sourced from South America, Madagascar, and the Fiji Islands.
Discover a Parisian caviar house specializing in sustainably farmed sturgeon caviar. Savor sturgeon rillettes on blini with delicate caviar, perfectly paired with sparkling wine, highlighting both refined taste and eco-conscious production.
Visit a prestigious Parisian bakery and traiteur, founded in 1975, known for blending tradition with modern flair. Enjoy a classic Quiche Lorraine, perfectly crafted with rich, savory flavors.
Explore the Saint-Germain Market, a modern covered market with 112 stone arcades, blending centuries of history with vibrant contemporary life. Browse fresh produce, fish, meats, and international foods while enjoying its lively atmosphere.
Visit a popular neo-bistro, part of Yves Camdebord’s Avant-Comptoirs empire, celebrated for creative, farm-to-table French cuisine. Try caramelized pork belly with red wine, French cornbread, and freshly churned butter.
Feeling Presidential? Sample a selection of French cheeses and their signature fontainebleau, from one of the best cheese shops in Paris and official suppliers of cheese to the French presidents since 1970.
Visit Jacques Genin, an ultra-modern chocolate shop in Paris, celebrated as a Genius of Flavors. Taste his mint-infused dark chocolate ganache and mango passion caramel, crafted with the finest ingredients.
Step into a historic Parisian shop and distiller, crafting Armagnac and rare spirits since 1905. Taste a rich Hors d’Âge Armagnac alongside a vintage Port wine, savoring centuries of tradition and meticulous French craftsmanship.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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