Express Pasta-Making Lesson with Gourmet Dinner

4.6
(10 reviews)

3 hours (approximately)
Offered in: English and 1 more

In 2-hour you can prepare your favorite pasta choosing from mouth-watering ravioli of fresh ricotta and parmesan cheese or noodles accompanied by fresh pesto or tomato sauce. And why not gnocchi or risotto?

Each class is limited to 12 participants – guaranteeing one-on-one interaction with your cooking instructor. In this class, you’ll learn to form and fill traditional of stuffed pasta, how to prepare the main kind of dough for filled pastas and paired with its own delectable sauce.

What's Included

Food prepared during the class will be served
Bottled water
Professional chef
2 glass per person
1-hour Hands-on cooking class for pasta
Recipes for each dish
Gratuities
Hotel pickup and drop-off
NO MINOR 16\NO GLUTEN FREE\NO VEGAN

Meeting and pickup

Meeting point

VIA ROMANA corner VIA SANTA MARIA I ask you, please, not to use GPS but to look exclusively for the point in the corner between Via Romana and Via Santa Maria

End point
This activity ends back at the meeting point.

What to expect

We meet and we start the class almost immediately

we decide the menu together (for this it would be useful to have started in advance what we do not like to eat)

Start making pasta from scratch with fresh, seasonal ingredients

then we continue with the preparation of the chosen sauces

this first part of work will last about 40 minutes
Begin to prepare the second part of the course or to make the chosen pasta (ravioli, gnocchi tagliatelle ...)

This second part of the class will last about 30/35 minutes then we will start to cook and season your work

You will sit at the table to taste your dishes accompanied by good wine

No hurry but relaxation and conviviality

ps. the times are approximate and may vary depending on the speed of the participants, the recipes chosen and any delays reported but the times will always be no more than 3 hours

Additional info

  • Public transportation options are available nearby
  • Infant meals not included
  • Minimum drinking age is 18 years
  • Dress code is smart casual
  • Vegetarian option is available, please advise at time of booking if required NOT ALLOWED: gluten free, eggs free, cheese free
  • A minimum of 2 people per booking is required
Supplied by Chef Vary

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Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.6 Based on 10 10 reviews
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