Paris Cooking Class and Lunch with Wine plus Market Visit Option

4.9
(982 reviews)

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6 hours (approximately)
Offered in: English

Discover traditional French cuisine and prepare your own 3-course lunch on this 4.5- or 6-hour cooking class in Paris. Begin with a visit to a food market in Paris’ Latin Quarter (6-hour class only) and select your ingredients. Then, plan your menu and cook your meal with guidance from a professional instructor. Learn tips and tricks to improve your cooking before sitting down to enjoy your meal. Sample wine from across France, and enjoy personal attention from the instructor on this small-group tour, limited to 11 people.

Example Menu

Starter

Salmon tartare with yuzu

Salmon tartare with yuzu (Japanese vinaigrette), served on a soy-poached turnip

Main

Parisian-style coq au vin

Dessert

Poached peach, raspberry coulis, and homemade vanilla ice cream

What's Included

White and red wine (half a bottle per person)
Market visit (only if 6-hour option selected) with cheese samples
3-course lunch
Croissant and coffee or tea (only if 6-hour option selected)
Professional instructor
A complimentary Drop-Stop for the perfect pour every time
Use of required equipment and attire
Electronic copy of recipes
Gratuities

Meeting and pickup

Meeting point
59 Rue du Cardinal Lemoine

We meet at Le Foodist, 59 Rue Cardinal Lemoine. It is 100 meters from metro Stop Cardinal Lemoine on line 10.

End point
This activity ends back at the meeting point.

What to expect

Meet your instructor at a cookery school in central Paris (59 Rue du Cardinal Lemoine) to begin your class. If you've opted for the 6-hour class, start with a croissant and a cup of coffee or tea before heading to an open-air food market near Paris' Latin Quarter, where you'll pick up the ingredients for your meal and taste some cheese with your instructor.

If you've selected the 4.5-hour class, make your way to the cookery school after your instructor has returned from the market. Begin by planning your 3-course lunch menu, which includes an appetizer, main, and dessert course. Then, get started under the watchful eye of your instructor. As you prepare your meal, pick up tips and gain insight into traditional French cooking techniques.

After two hours in the kitchen (and a glass of wine or two), head through to the dining table with your fellow cooks. Sit down to the delicious meal you’ve prepared and enjoy half a bottle of white or red wine. You'll also learn the fine art of pairing food with wine. Before leaving, you'll receive electronic copies of your recipes so you can recreate the dishes at home.

Additional info

  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Minimum age is 12 years for this tour
  • No unaccompanied children accepted
  • Minimum drinking age is 18 years
  • Please advise any specific dietary requirements at time of booking. Please note that in all circumstances unfortunately we can not accommodate a vegan or dairy-free diet in our regular classes
Supplied by Le Foodist

Tags

Dining Experiences
Cooking Classes
Lunch
Small Group
Food & Drink
Spring Break
Top Product
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Curated Catalog
Short term availability

Cancellation Policy

If you cancel at least 6 full day(s) before the scheduled departure time, you will receive a full refund.
If you cancel between 2 and 6 day(s) before the scheduled departure time, you will receive a 50% refund.
If you cancel within 2 day(s) of the scheduled departure, you will receive a 0% refund.

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Rating

4.9 Based on 982 982 reviews
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