Paris Wine with Cheese Pairing & Tasting Small Group Class

Meet your instructor — an experienced sommelier — at your cookery school in central Paris to begin your wine and cheese pairing class.
During your class, taste four wines from different regions across France as well as one Champagne. Listen as your guide explains the five major French cheese families, then sample them to experience their subtleties of flavor for yourself. Hear the geographical and historical origins of the wine and cheese you’re tasting and gain insight into the key concept of "terroir" in French produce.

Enjoy cheese pairings accompanied by a selection of sliced ham, bread and olives, and savor the wine and cheese as they work together to create complex aromas and flavors.

Take a knife and master the art of sabering a Champagne bottle to open it, then share a glass with your classmates. At the end of your 2-hour class you will receive Drop-Stop for the perfect pour every time.