Led by an established local chef, this hands-on class is designed for travelers who want more than just a meal . It is for those who want an authentic, unforgettable experience.
Highlights of the cooking class:
No watching from the sidelines. You’ll roll, stir, and make your own dish
Unlimited Prosecco: Sip as you laugh and dine
Three delicious courses : Make fresh pasta from scratch and enjoy it with our famous sauce, a seasonal appetizer, and the iconic tiramisu.
Authentic recipes :Learn Venetian techniques and dishes passed down through generations.
Take-home skills & recipes : Impress friends back home with your new Italian cooking skills!
Seasonal Venetian Starter
Pasta with our delicious typical Venetian sauce
Tiramisu
In front of Chiesa di San Gallo Meeting at 11:15 am from November- April Meeting at 11 am from May to October Meeting at 3:30 pm or 4 pm all year long for the afternoon request class
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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