Advanced comprehensive Taiwanese home cooking class

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4 hours 30 minutes (approximately)
Offered in: English

1.Chef Wayne has 25 years of cooking experience to share with you.（Mediterranean style and Asian cuisines.）
2.Private class without any disturbance
3.Uderstand more of essential sauces & general principles of sauce blending
4.Asian style meat marination methods & tips
5.Fundamental but also modern cooking techniques

Example Menu

Main

Menu A-Street food

Scallion pancake, Gua-Bao, Braised minced pork on rice, Taiwanese style fried chicken, Warm vegetable salad or Hand made Colorful bubble tea

Main

Menu B-Stir Fried Dishes

Three-cup chicken, Stir fried pork & Enoki mushrooms, Stir fried calamari with celery, Shrimp lettuce wraps, Pickled cucumber or Colorful bubble tea

What's Included

Dinner

Meeting and pickup

Meeting point

Come to the cooking studio directly

End point
This activity ends back at the meeting point.

What to expect

This new course is designed specifically for travelers who want a systematic way to learn Taiwanese cuisine. There are two menu options, and the course covers essential sauce ingredients, general principles of sauce blending, fundamental cooking techniques, meat marination methods, and modern cooking approaches. After completing the course, participants will see significant improvement in their cooking skills—not just in Asian cuisine but also in your style of cooking.

Additional info

  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Not recommended for travelers with poor cardiovascular health
  • Suitable for all physical fitness levels
Supplied by Make My Day Cooking Lab

Tags

Dining Experiences
Dinner
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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