Lima Gourmet: 3 Authentic Delicacies Making with a Native Chef

5.0
(4 reviews)
Lima, Peru

2 hours 30 minutes (approximately)
Offered in: Portuguese and 2 more

Come hungry and ready to cook!
Experience the flavors of Peru in this hands-on Peruvian cooking class led by a professional local chef. We’ll pick you up from your hotel and head to our private kitchen, where you’ll learn to prepare three of Peru’s most iconic dishes — from scratch!

What You’ll Make

Starter: Picarones — delicious Peruvian donuts made with sweet potato and drizzled with fig honey. Once a humble street snack, now a national favorite!

Main Dish: Anticuchos — grilled beef heart skewers served with potato and corn, a traditional recipe that dates back to colonial times.

Drink: Pisco Sour — Peru’s most iconic cocktail, perfectly paired with your meal.

What's Included

Pisco Sour, Maracuyá Sour or Chilcano
Air-conditioned vehicle
Picarones and Anticuchos

Meeting and pickup

Meeting point

Our chef will be waiting at the entrance of the building by 05:50pm

End point
This activity ends back at the meeting point.

Itinerary

Duration: 2 hours 30 minutes (approximately)
  • 1
    Miraflores

    Private Kitchen, with Peruvian theme decorated

    2 hours Admission ticket free

Additional info

  • Suitable for all physical fitness levels
Supplied by Peruvian Worldview Tours

Tags

Bus Tours
Private and Luxury
Cultural Tours
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more

Rating

5.0 Based on 4 4 reviews
5 stars
4
4 stars
0
3 stars
0
2 stars
0
1 star
0
from per person
Was {{formatPrice(summaryFromPriceBeforeDiscount, currency, 2)}}