I've been making cooking class for foreigners coming from all over the word for more than 5 years in Pisa.
I find it so exciting and funny. It's like travelling being at home. I have the possibility to meet new people and different cultures, which is something I love definetely.
Moreover, I love art (I'm an authorized tour leader) , wine (I'm a sommelier) , and food . So offering a cooking class and my knowledge about wine means to share my passion about Italy, and what my coutry is able to give to the visitors about its rich heritage in culture, archeology,history, landscapes, and enogastronomy.
Traditional croutons with cold meat or vegetable
home made pizza with ragù, or mushrooms, or fresh tomatos sauce with basil
Carbonara
gnocchi with tomatos and mozzarella
Spaghetti with fresh basil pesto
lasagne with ragù
Stuffed pepers, aubergines or zucchini
They are filled with breadcrumbs seasoned with meat, or tunafish or vegetables, olives, and cheese
sausages with potatos
tiramisù
Guests will come at my home directly without any picking up from any area. My house is near the train station, the city center and the airport. As soon as the client books, I'll give much more info. At the end of the cooking class clients can book a taxi (before 18 pm) in Pisa if on foot.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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