Pierogi hold a special place in the hearts of Poles. The recipe for pierogi is a treasured family heirloom that has been passed down through generations. Each family holds their own unique secrets and techniques for creating the perfect pierogi, making it a cherished tradition.
We are excited to invite you to experience a taste of our childhood memories and beloved family traditions. By joining us, you will have the opportunity to create a connection with the warmth and nostalgia that pierogi evoke, as we share a part of our heritage with you.
Join our pierogi cooking class, a delightful two-hour workshop held in a local restaurant, accompanied by a passionate local guide. During this immersive experience, you will not only learn how to craft delicious pierogi from scratch but also gain valuable insights into Polish culture and cuisine. Get ready to dive into the world of pierogi-making while unraveling the essence of Polish traditions and flavors.
Pierogi Ruskie
or Ruthenian Dumplings- main type of Pierogi in Poland, the filling consists of boiled potatoes combined with creamy and tangy white cheese (twaróg)
Sweet Pierogi with fresh fruits
-Fruit-filled pierogi are enjoyed as a main course during the summer and autumn. You will prepare pierogi with fruits currently available.
Large beer or glass of wine
-To complement your homemade pierogi, you can choose between beer or wine to enjoy alongside your meal.
We meet at the restaurant called Wavelove. The address is Podchorążych 3
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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