CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies.
We have cooking teachers speaking Japanese, English and Chinese to take you on a journey of making the memories of Taiwan’s delicacies for life. If you wish to savor Taiwan’s delicacies, stories and local human touch in order to make unforgettable memories for the journey, you are welcome to make a reservation for CookingFunTaiwan暖心廚房 courses now!
Small basket
If you visit Taiwan, you can't miss the Ding Tai Feng small basket. If you want to know the secrets of making a small basket, please try Cooking Fun Taiwan's making of small basket.
Shiitake chicken noodles with sesame oil
In addition, the sesame oil shiitake chicken noodles, which is a popular gourmet food in the night market that warms your heart and stomach, will teach you how to make a traditional Taiwanese mom's taste. A popular dish that is healthy and gentle on the body.
Shredded tofu cold décor
The Chinese people are inventors of soy gourmet, and there are soy milk, tofu, pressed tofu, dried yuba, and shredded tofu, all of which are foods that incorporate soy nutrition. Chilled pressed tofu cold food is a refreshing home cooking.
Tapioca milk tea
Finally, we will make a popular drink, tapioca milk tea. Let's toast yourself with the handcrafted techniques learned in Taiwan!
2F., No.5, Ln. 290, Guangfu S. Rd., Taipei City 10694
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You can cancel up to 24 hours in advance of the experience for a full refund.
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