CookingFunTaiwan暖心廚房 cuisines inherited Taiwanese mothers’ special cuisines, using vegetables and fruits that grow prosperously in Taiwan throughout all seasons go prepare delicious and healthy local delicacies. Our cuisines are not teaching lessons, but rather to chat with friends attending the courses about the ingredients of Taiwanese cuisines, such as how important the fried shallot is to Taiwan’s snack food.
Xiao Long Bao
We will start with kneading the dough for making Xiao Long Bao, the teacher has a secret to tell you on how to make the filling plump and juicy.
Pork thick soup
Pork thick soup is one of the most representative Taiwan traditional thick soup cuisines, we will teach you Taiwan’s local delicious cuisines.
Bubble milk tea
The soft and chewy texture of bubble tea, come and shake out a cup of unique Taiwan’s classic hand-shaken drink.
Please arrive at the classroom 10 minutes before the course starts. If you are coming by MRT, follow the direction below : Take MRT Bannan Line to BL17 Sun Yat-Sen Memorial Hall Station. Go out Exit. 2. Walk straight for 3 minutes to Ln. 290 of Guangfu S. Rd.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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