Discover the rich flavors of Crete on this culinary tour that begins with a convenient hotel pickup. Visit the traditional village of Astrikas to explore the award-winning Biolea Olive Oil Mill and experience the artisanal stone-mill process of organic olive oil production with guided tastings. Continue your journey to Kissamos, where you'll learn about Cretan beekeeping and enjoy a variety of local honeys at a honey factory café lunch. Finally, venture to Pnevmatikakis Winery for an insider’s look at their facilities, followed by a tasting of exquisite Cretan wines, raki, and racomelo.
- Convenient hotel pickup for a seamless experience
- Explore the Biolea Olive Oil Mill and enjoy guided tastings
- Learn about traditional beekeeping and taste local honeys
- Visit Pnevmatikakis Winery for a tour and wine tasting
The driver will wait you at your pickup point with name sign. The team will contact you through Viator chat a day before to confirm the pick-up point.
travel to the Kissamos region to visit a local honey producer. Learn about traditional Cretan beekeeping and taste a variety of delicious local honeys. Also, you will have the chance for a lunch break as there is a caffe in the honey factory.
Your journey begins in the traditional village of Astrikas, where you will visit the award-winning Biolea Olive Oil Mill. Discover the traditional stone-mill process used to produce high-quality organic olive oil and enjoy a guided tasting.
The experience continues at Pnevmatikakis Winery, a renowned family-owned winery in Chania. Explore the winery facilities and underground cellars, learn about local grape varieties, and enjoy a wine tasting of their unique Cretan wines, raki and cretan racomelo.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience