Cooking Czech Menu with Chef

4.8
(57 reviews)

4 hours 30 minutes (approximately)
Offered in: German and 1 more

Do you want to experience a cooking class led by Michelin star experienced Chef? In this class you will discover the unique flavor of local cooking while learning about traditional ways of life and also useful tricks for general cooking. As part of this class, you will visit a local market, choose our local ingredients and learn to cook traditional Czech menu.

Example Menu

Starter

Kulajda - Traditional Dill, mushroom & potato soup

Main

Beef goulash with dumplings

Dessert

Povidlové buchty - baked buns filed with cream cheese & prune jam

What's Included

Soda/Pop
Alcoholic Beverages
Lunch
Dinner
Coffee and/or Tea

Meeting and pickup

Meeting point

We'll meet in Holešovice Food market (Pražská tržnice/ Holešovická trance). Easyest way is use Metro! Go to Vltavská station on Red line - C, then it's just one station by Tram no. 1, 12, 14 or 25. Jump out, cross on the other side and go through the main entrance straight ahead to the Hall 22.

End point
This activity ends back at the meeting point.

What to expect

I will guide you through the colorful Holešovice Market, one of the most famous markets in country, well known for its incredible varieties of products. In this market, we will check the best local product what can be used for our masterclass.

On Thursday, it’s an evening experience starting at 17:00. We miss out our local market due to closing hours, but that’ll give us time to get cosy in my kitchen as you will be served local delicacies and wine at the beginning of the class.

Join us and discover how to prepare a typical Czech menu. Learn how to choose fresh ingredients and the way to cook them, select the proper tools and make the magic with your own hands. You will prepare a complete menu of 3 different courses: Classic Czech soup which is called Kulajda, Beef goulash with dumplings, finish with the typical ''povidlové buchty'' as dessert.

You'll leave with good knowledge of cooking techniques useful not just for Czech cuisine, recipe book with all things you cooked + some other dishes and few tips where are the right spots for great food or wine in Prague.

@chef_ondrejmolina

Additional info

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Not recommended for travelers with poor cardiovascular health
Supplied by Ondrej Molina

Tags

Cooking Classes
Small Group
Food & Drink
DSA non-compliant
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.8 Based on 57 57 reviews
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