Cartagena’s street food is a vibrant reflection of its history, colors, and cultural fusion. On this delicious walking tour, savor the rich flavors born from African, Indigenous, Lebanese, and Spanish traditions, all blended with the scent of the Caribbean Sea and the lively streets of the Walled City. Stroll through “El Corralito de Piedra” as you sample seven authentic local delicacies — from tropical fruits and fried treats to sweet desserts and refreshing drinks in a total of ten (10) stops. Along the way, discover the stories behind each bite and learn about Cartagena’s culinary heritage, history, and local traditions. Join us for a joyful, flavor-packed experience that captures the true soul of Cartagena!
Our meeting point is at Camellón de Los Mártires on the outside of the clock tower, across the avenue. You will recognize us because we identify ourselves with an ORANGE UMBRELLA with the name Nexperience on it and our tour guide holding it! :)
We will finish in a central place after having had an experience that awakens the sense of taste and flavor of Cartagena.
On the lively Avenida Santander, we’ll take a break to dive into coastal flavors — tasting Colombian-style ceviche, a refreshing twist on the classic, along with other delicious seafood creations. Fresh, zesty, and full of Caribbean character.
You’ll satisfy your sweet tooth with cocadas, a traditional Afro-Caribbean treat that wins everyone over. And you’ll learn a very Cartagena secret: this is the only place where you can actually taste “happiness”!
We keep the flavors rolling with a stop to enjoy pandebono — a warm, cheesy bread from Colombia’s Valle del Cauca, recognized by TasteAtlas as the most delicious bread in the world — paired with fresh juices and extracts from tropical Caribbean fruits you might be tasting for the first time.
You can't leave Cartagena without stopping at this iconic street food spot — the ultimate place to try Colombian fritos: crispy arepa de huevo, savory carimañola, stuffed potato, and other golden, delicious bites that locals have loved for generations.
First stop: tasting Cartagena delicacies. We will start with a typical delicacy of the region and Colombia: the "Patacon con suero" and cheese.
Our next stop is a colorful feast for the senses — here, you’ll discover and taste the exotic fruits of Colombia and the Caribbean region. From vibrant colors to surprising flavors, every bite will be a delicious discovery you won’t forget.
You’ll taste the only authentic beer crafted by farmers of the Colombian Caribbean — a brew with a true local soul, carrying the character and tradition of the region in every sip.
We’ll wrap up this delicious journey at a charming artisanal café, sipping rich Colombian coffee while admiring the handicrafts made by local indigenous artisans. To end on a sweet note, you’ll taste traditional African-inspired candies from the iconic Portal de Los Dulces.
You’ll savor the arepa — a true symbol of Colombian identity made from corn — perfectly paired with a refreshing tropical fruit juice for the ultimate local bite.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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