Organic Farm Visit & Kefalonian Cooking Class 3Hours

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3 hours (approximately)
Pickup offered
Offered in: English

Guests will enjoy the authentic flavors of Kefalonia through fresh, farm-to-table ingredients. They will taste homemade Greek dishes, including creamy yogurt dips, crispy golden pies, seasonal vegetables, and aromatic herbs, all prepared by their own hands under the guidance of a local host. Each bite offers a true connection to the island’s culinary traditions and natural produce, creating a memorable, sensory experience.

Example Menu

Starter

Tzatziki

Tzatziki is a Greek sauce made with strained yogurt, grated cucumber, garlic, olive oil and herbs, creating a cool, creamy and refreshing flavor.

Starter

Riganada

Riganada is a Kefalonian snack of toasted bread topped with ripe tomatoes, feta cheese, olive oil, oregano and sea salt.

Main

Pita (Greek Pie)

Pita is a traditional Greek pie made with thin filo pastry, filled with ingredients like cheese, spinach, or meat, and baked to a golden perfection.

What's Included

Soda/Pop
Bottled water
Alcoholic Beverages
Entrance fee
Snacks
Drop in / Drop off from / at the accommodation with an air conditioned vehicle.
Air-conditioned vehicle
Optional

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
Pickup details:

We can pick you up from Argostoli, Lassi, Kefalonia Airport and surroundings. If you stay a bit further, please let us know by e-mail so we can arrange your pick up with an extra cost.

What to expect

Travelers will arrive at an organic farm located in the countryside of Kefalonia and be welcomed by their local host. The experience begins with a guided walk around the farm, where guests will learn about sustainable agriculture, seasonal crops, and how food is produced using organic methods.

After the farm visit, travelers will join a hands-on Greek cooking class using fresh ingredients sourced directly from the farm and other seasonal products. Under the guidance of their host, they will prepare traditional recipes inspired by local Kefalonian cuisine and learn simple cooking techniques.

Once the cooking session is complete, guests will sit down together to enjoy the meal they have prepared, served in a relaxed farm setting surrounded by nature. The experience ends with time to relax, ask questions, and enjoy the rural atmosphere before departure.

Additional info

  • Service animals allowed
  • Not recommended for travelers with poor cardiovascular health
Supplied by SEVEN Sailing & Tourism Services - Tours & Excursions Kefalonia

Tags

Cooking Classes
Ports of Call Tours
Shore Excursions
Small Group
Food & Drink
Port Pickup

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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