Peruvian Cooking Class in Lima, Facing the Pacific Ocean

4.9
(15 reviews)

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4 hours (approximately)
Pickup offered
Offered in: English and 1 more

With the company of your tour guide, you will learn why Peruvian food is recognized as one of the best in the world; They will recognize the ideal products to prepare two typical dishes and an alcoholic beverage made from the Peruvian grape distillate called pisco, which are our flagship products and that will make this experience in front of the Pacific Ocean unique and unforgettable.

Example Menu

Starter

Lima cause

Made with crushed yellow Andean potatoes, stuffed with chicken breast, avocado, olives and mayonnaise, decorated with sauces and seasonal vegetables.

Main

Peruvian ceviche

Made with fresh white fish, lemon juice, sweet potato, red onion and a lot of spice; It is served with lettuce and fresh corn. Typical Peruvian dish.

Dessert

Pisco Sour

Peruvian flag alcoholic drink, made with pisco, lemon juice, egg white, simple syrup and ice cubes, served with two drops of bitters.

What's Included

A glass of pisco sour
Tasting of fruits, Lima cause and Peruvian ceviche.
Products not mentioned

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
Pickup details:

The pick-ups from their respective hotels are included in the tourist service, as long as the hotels or boarding places are in the districts of San Isidro, Miraflores or Barranco, for other surrounding districts an additional group surcharge will be made.

What to expect

This culinary experience begins with a guided visit to a local market to recognize some local and agricultural products that are grown and exported abroad; We will also taste some endemic fruits from the Peruvian valleys, then we will go to an artisanal fishing port to contemplate the diversity of the Pacific marine fauna, take photos of some birds in the port; After these places we go to our restaurant, which has a privileged view facing the Pacific Ocean; there the chef and the bartender of the restaurant will wait for us so that together with them we can begin with the preparation of our two typical Peruvian dishes: the Lima cause and the Peruvian ceviche; and our flagship alcoholic drink: Pisco sour.

Additional info

  • Not recommended for travelers with poor cardiovascular health
  • Alcoholic beverage not available to minors
Supplied by LemonLime Tours

Tags

Cooking Classes
Mixology Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.9 Based on 15 15 reviews
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