Join this interactive pasta-making experience at a local craft beer bar in Philadelphia and learn how to create fresh fettuccine from scratch! In this hands-on cooking class, you’ll mix, knead, and roll out homemade pasta before pairing it with a rich marinara sauce infused with garlic, basil, and olive oil. No prior cooking experience is needed—just bring your appetite and a love for all things carbs! As you cook, enjoy the relaxed brewery atmosphere and sip on locally crafted beers available for purchase. Whether you’re searching for a unique date night, a fun outing with friends, or a way to upgrade your home cooking skills, this class delivers the perfect mix of hands-on learning, great food, and craft brews. Book your spot today for an unforgettable night of pasta-making and beer in Philadelphia!
Fresh Pasta Fettuccine
With flour, eggs, olive oil and salt
Marinara
With tomato, garlic, basil and olive oil
Please arrive at the venue at least 10 minutes before the class starts. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the cooking class.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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