Artisanal chocolate: from the garden to the table

5.0
(2 reviews)

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3 hours (approximately)
Offered in: English and 1 more

Artisanal Chocolate, from the garden to the table is a wonderful experience for the people who want to know more about the cacao and his star sub product, the chocolate. The participants will make a tour for a sustentably cacao forest, they will know all about his ecological management and his transformation,and then, they will be to enjoy a chocolatier class. The participants will can to stay for enjoy the beautiful and crystal clear rivers close to the farm.

Example Menu

Main

vegetarian option 1

Squash cream with quinoa, chickpea croquettes stuffed with cheese, red brown rice (with paprika), sautéed vegetables with house sauce.

Main

vegetarian option 2

Chickpeas in coconut milk, lentil meatballs, brown rice curry, steamed vegetables with homemade vinaigrette.

Main

option with fish

Sea fish in house sauce, brown rice in coconut milk, fresh salad with homemade vinaigrette, breaded yucca fingers from the garden.

Main

option with chicken

Chicken in house adobo sauce, green plantain chips with homemade mayonnaise, roasted vegetables with homemade vinaigrette.

What's Included

Chocolate te for your arrival
Materials for the class
Chocolate Tasting
Tour in a cacao forest
Private transport $44.000 go and back
The vegetarian options costs is $19.000 COP, and the options with fish and chicken costs $25.000COP
Debit and credit card payments, digital or physical
Ideal for groups of four, elderly participants or participants with any physical discomfort or delicate health condition

Meeting and pickup

Meeting point

You take a bus in Santa Marta that goes to Bonda, you tell the driver to leave you at the Bonda police station and next door, you will find a collection of motorcycle taxi drivers, you take one of these motorcycles and tell him to take you to La Esperanza Reserve or "Finca de Melissa".

End point
This activity ends back at the meeting point.

What to expect

The traveler will experiment a tour in a cacao farm, they will transform with their own hands the cacao in chocolate, creating pices like chocolate bon bon, chocolate bars, pure cacao, covered fruit. The participants also will can stay enyoing and crystal clear river close to the farm and they will taste some chocolates , for the lunch, we offer diferent options like vegetarian, with fish or with chicken (the lunch is not including, has an adittional cost)

Additional info

  • Service animals allowed
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Specialized infant seats are available
  • Not recommended for pregnant travelers
  • Suitable for all physical fitness levels
Supplied by Reserva Natural La Esperanza

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Tags

Obstacle Courses
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 2 2 reviews
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