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Offered languages
- German
- English
- French
- Spanish
Want to get your hands dirty with dough? This is the cooking class experience for you! You will learn how to cook simple and delicious recipes with our Italian Chef to add a taste of Tuscany to your table while tasting our exclusive wines.
After the cooking class, our wine expert will teach you the basic information for a wine tasting and will explain how wine permeates the culture of this territory.
This is more than just a simple cooking class; it’s an experience that engages all your senses, leaving you with a deeper appreciation for the art of winemaking and the Tuscan cuisine. Whether you’re a wine connoisseur or a novice, this cooking class promises a memorable and enriching experience.
Example Menu
Starter
Appetizier
Tuscan salame, finocchiona, Tuscan prosciutto crudo, pecorino cheese, bruschetta with fresh tomato and basil, with Extra Virgin Olive Oil
Main
First cours
Tagliatelle and Pici made during the class, served with traditional
Main
Second course
Tagliata di manzo with roasted potatoes.
Dessert
Dessert
Cantucci and Vinsanto.
What's Included
Meeting and pickup
From Monteriggioni reach out directly through Strada Provinciale Colligiana/SP5 and turn right after 3 kilometers
What to expect
Learn how to create the perfect dough, roll it out by hand, and finish it with authentic local sauces.
Wine Tasting includes:
Arella – Spumante Cuvèe Extra Dry
Firmina – Spumante Rosé Extra Dry
Lucilla – Chianti Classico DOCG 2022 (Red Wine)
Oletta – Chianti Riserva DOCG (Red Wine)
Aranda – Supertuscan IGT (Red Wine)
Balsamic Vinegars:
Aceto Balsamico di Modena IGP GOLD
Lacrime Viola – Balsamic Onion Vinegar (Tuscan Excellence)
Extra Virgin Olive Oils:
Olio EVO Toscano
White Truffle Extra Virgin Olive Oil
Chili Pepper Extra Virgin Olive Oil
Lunch or Dinner Menu:
Appetizers: Tuscan salame, finocchiona, Tuscan prosciutto crudo, pecorino cheese, bruschetta with fresh tomato and basil, toasted bread crisp with Extra Virgin Olive Oil.
First course: Tagliatelle and Pici made during the class, served with traditional Tuscan sauces.
Second course: Tagliata di manzo with roasted potatoes.
Dessert: Cantucci and Vinsanto.
Additional info
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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