Learn how to make moussaka during this culinary experience in a delightfully breezy villa near Paphos city centre.
Moussaka is one of the most iconic and delicious dishes of Cypriot cuisine.
In this experience, your tour guides will provide hands-on cooking lessons. You will make yourself a 3-course menu composed of appetizers, moussaka and sweet walnut, accompanied by wine or water.
*All goods served are made with local, traditional products.*
Your tour guides have mastered the art of making moussaka and in this tour you’ll learn how to master it too.
The experience is perfect for the lovers of culture and cuisine.
Traditional halloumi in Cypriot pita
Made with local village Halloumi, charcoal-grilled topped with sourdough pita.
Moussaka
Baked casserole with eggplant, zucchinis and potatoes, minced pork and mouth-melting bechamel, all topped with a crust of local, traditional halloumi.
Sweet walnut “Karidaki” (vegan)
As traditional as it gets. Also called spoon sweet. Made with fresh and tender walnuts. It’s exquisite and tastes like nothing else.
We will meet you at the village square. This experience will be held in a properly prepared country Villa (20 minutes from town center). For privacy reasons, you will receive the full address of the venue after you have booked.
All sales are final. No refund is available for cancellations.
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This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.
You will not receive a refund if you cancel.
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