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Offered languages
- English
Dionisis and Rania are a couple of food enthusiasts who live in the island of Zakynthos, along with their adorable dog. After retiring from their primary careers, they have fully dedicated themselves to the realm of tourism, owning a lovely accommodation next to the place of their cooking class.
Dionisis, an adventurous cook at heart, thrives on pushing culinary boundaries, infusing his dishes with creativity and innovation, yielding consistently impressive outcomes. Meanwhile, Rania's culinary journey spans over four decades, interwoven with her diverse roles in work and childcare, all while improving her cooking skills.
Beyond their culinary passions, the couple shares a deep love for travel, exploration, and communing with nature. They combine their social interactions with warmth and charm, making every encounter a delightful experience.
Example Menu
Starter
Village Bread
With a unique taste and texture, this type of bread used to be prepared in outdoor wood fired ovens.
Starter
Greek Zucchini Fritters or Spring Rolls
Alternatively called Kolokithokeftedes this traditional delicacy is made with grated zucchini, feta cheese, eggs, and a variety of local herbs.
Starter
Grilled Florina Peppers
A sweet variety of peppers cultivated in the northern Greek region of Western Macedonia.
Starter
Greek Salad with Zakynthos Ladotiri
Zakynthos is proud of its ladotiri, a goat cheese with characteristic spicy flavor, that matures for months in olive oil.
Main
Rabbit Stew with Potato Purée
Rabbit recipes which play a crucial role in Zakynthos’ gastronomy, have survived for decades through oral tradition.
Dessert
Kaimaki Ice Cream with Sour Cherry Syrup or Seasonal Fruits
With a typical elastic texture and a mastic aroma kaimaki was the only ice cream available in Greece until the late 60’s.
What's Included
Meeting and pickup
We will give detailed instructions and possible photos before arrival.
What to expect
Participate in a 2.5-hour hands-on experience and let your hosts introduce you to the local culture and teach you traditional recipes, while tasting the rich flavors of Zakynthos.
Last but not least, gather around the table under the stars, enjoy the hospitality of Rania and Dionisis, and clink your glasses! That special memory of Greece will stay forever in your heart!
The menu consists of all the dishes that are mentioned and described below.
Also, guests will be served two glasses of local rose semi-sweet wine per person.
Additional info
- Service animals allowed
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- We only serve alcoholic drinks for travelers 18 years old and above. Minor travelers below 18 years old will be served non-alcoholic drinks.
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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