Lima is the Capital of Peru and is very rich in culinary arts and has a growing gastronomy scene with rising chefs! Taste everything this vibrant city has to offer with its many verities of food that is inspired from it’s rich culinary history that dates back all the way to the Incas and see how Lima is redefining the way we eat!
Pickup from hotel in Miraflores , accommodation outside this area, we will set a meeting place.
Pickup from hotel in Miraflores , accommodation outside this area, we will set a meeting place.
Transfer from the accommodation in Lima from 09:30/10:00am, where we will visit the markets. They usually have ordered markets, but with a reduced product offer. On the contrary, in Lima, the coexistence of its millions of inhabitants from all corners of Peru has generated marked contrasts that are felt in all aspects of life in the city, including, of course, gastronomy. This time we will visit the popular Surquillo market, preferred by famous chefs. In what was an old shoe factory, when you enter you will see that there are wooden molds in the bar that were found in the space where Kañete is located today. A totally new and different proposal. In this themed restaurant, together with the chef, we will learn to cook our tourist lunch, additionally we can taste an exquisite Pisco Sour or Chilcano. You will live a unique experience learning from the best in Peruvian cuisine! We will be back at our accommodation at 2:00 p.m.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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