San Antonio: Fun Gnocchi Making Class at a Local Brewery

listing image 1
Show all photos
2 hours (approximately)
Offered in: English

A bowl of potatoes, flour and egg is about to become something seriously delicious. At a local San Antonio brewery, you’ll learn to make fresh Italian gnocchi from scratch, starting with the dough before rolling and shaping each piece by hand. Chef Chelsea guides you through the process with approachable tips and techniques, so you can build confidence whether you’re completely new to pasta-making or already know your way around a kitchen. You’ll then cook the gnocchi until soft and pillowy and prepare a rich Parmesan cream sauce with sage, herbs and seasonal garnishes. Finish by enjoying the meal you created yourself.

Example Menu

Main

Fresh Gnocchi

With potatoes, flour and egg

Main

Parmesan Cream Sauce

With Parmesan, sage, herbs, cream and seasonal garnishes

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Step into a lively local brewery and get ready to turn simple ingredients into pillowy Italian gnocchi. You’ll start by mixing potatoes, flour and egg into a soft dough, then roll and shape it by hand with step-by-step guidance from Chef Chelsea. As you work, you’ll learn practical pasta-making techniques without needing previous cooking experience. Once your gnocchi is ready, you’ll cook it until tender and prepare a creamy Parmesan sauce with sage, herbs and seasonal garnishes. Then comes the best part: sitting back with your freshly made meal in a relaxed brewery setting. With hands-on techniques, plenty of personality and a little flour on the table, store-bought pasta is officially on notice.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Cooking Classes
Likely to Sell Out
Food & Drink

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more
Likely to sell out
from per person
Was {{formatPrice(summaryFromPriceBeforeDiscount, currency, 2)}}
Book Now