Sushi Making Cooking Class at a Local Distillery in Chicago

Show all photos
2 hours (approximately)
Offered in: English

Enjoy a unique sushi-making experience at a local distillery in Chicago with Chef Janet! In this hands-on class, you’ll learn how to craft fresh, restaurant-quality sushi while sipping on expertly distilled spirits available for purchase. Start by steaming and seasoning the perfect sushi rice, then prep fresh ingredients for two signature rolls. You’ll assemble a vibrant veggie roll with sweet mango, creamy avocado, and crisp cucumber, followed by a classic California roll featuring surimi, avocado, and cucumber. With Chef Janet’s expert guidance, you’ll master the techniques of rolling sushi and slicing it into picture-perfect pieces. Whether you're looking for a fun night out, a unique date idea, or a new culinary skill to impress friends and family, this class offers the perfect blend of great food, hands-on learning, and a relaxed distillery setting. Book your spot today for a sushi and spirits experience like no other in Chicago!

Example Menu

Main

California Roll

With nori, sushi rice, avocado, surimi and cucumber

Main

Veggie Roll

With nori, sushi rice, mango, avocado and cucumber

What's Included

All necessary materials, including food ingredients and cooking tools, are provided for the class.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

Join a talented chef for a hands-on sushi-making experience at a local distillery in Chicago! This interactive class will teach you how to create fresh, flavorful sushi rolls using traditional techniques while enjoying the unique ambiance of a craft distillery. Start by mastering the foundation of great sushi—perfectly seasoned sushi rice. Then, sharpen your knife skills as you prepare fresh ingredients for two signature rolls: a refreshing veggie roll with sweet mango, creamy avocado, and crisp cucumber, and a classic California roll featuring surimi, avocado, and cucumber wrapped in delicate nori. Under the chef's expert guidance, you’ll learn the proper rolling techniques to craft restaurant-quality sushi at home. As you roll, sip on expertly crafted spirits available for purchase from the distillery, making this a truly unique culinary experience. Whether you’re a sushi enthusiast or a first-timer, book your spot today for an unforgettable sushi and spirits pairing event in Chicago!

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Cooking Classes
Food & Drink

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more

from per person
Was {{currencySymbol}}{{ summaryFromPriceBeforeDiscount }}
Check availability