Sushi Making Class with Local Chef in Scottsdale

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2 hours (approximately)
Offered in: English

Elevate your sushi game in this interactive Scottsdale cooking class with Chef Sarah, hosted through Classpop!. You’ll start by prepping sushi rice and learning how to spread it evenly onto crisp seaweed sheets. Then, layer on fresh ingredients like salmon, sweet lump crab and avocado before rolling everything up tight. Chef Sarah will share pro tips for slicing cleanly and presenting your rolls beautifully. Beginner-friendly and full of hands-on practice, this class is perfect for date nights, foodie friends or anyone curious about Japanese cuisine. You’ll enjoy your handmade sushi at the end and leave with repeatable skills to wow your next dinner crew.

What to Expect:
- Step-by-step guidance from a talented chef who makes it make sense.
- A fun, beginner-friendly class where no one judges your knife skills.
- Tasting, laughing and leveling up your kitchen game.
- Ideal for: a solo outing, date night, girls’ night or group fun.

Example Menu

Main

Handmade Sushi

With seaweed, sushi rice, salmon, crab and avocado

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
A full meal you cooked yourself (yes, you!)
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Transportation

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

This cooking class with Chef Sarah in Scottsdale, is your ticket to mastering the art of sushi-making. You’ll roll up your sleeves and learn how to work with silky sushi rice, crisp seaweed sheets and fresh fillings like salmon, lump crab meat and creamy avocado. Chef Sarah will guide you step by step, teaching rolling techniques and plating tricks to help you create sushi that looks as good as it tastes. Perfect for beginners and foodies alike, this class is hands-on, fun and totally approachable. By the end, you’ll leave with new skills, a full belly and the confidence to host your own sushi night at home.

Additional info

  • Service animals allowed
  • Infants and small children can ride in a pram or stroller
  • All areas and surfaces are wheelchair accessible
  • Wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Cooking Classes
Likely to Sell Out
Food & Drink
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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