Fun Pad Thai Cooking Class With a Local Chef in San Diego

2 hours (approximately)
Offered in: English

Good news: pad Thai is not nearly as complicated as your takeout habit has led you to believe. Better news: Chef Krong is about to prove it in the most delicious way possible. In this fun, beginner-friendly cooking class you will learn to make Thailand's national dish from scratch, the whole thing, start to finish, with rice noodles, tofu, bean sprouts, cilantro and lime coming together into something that tastes like it took way more effort than it actually did. Chef Krong walks you through every step with the kind of enthusiasm that makes you wonder why you waited this long to learn. By the time you plate up your finished pad Thai you will be equal parts proud, full and slightly annoyed at every mediocre takeout order you ever settled for. San Diego deserves better. So do you.

Example Menu

Main

Pad Thai

With rice noodles, tofu, bean sprouts, cilantro and lime

What's Included

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point
This activity ends back at the meeting point.

What to expect

You have ordered pad Thai approximately one hundred times. Today you finally learn how to make it yourself, and honestly it is about time. Chef Krong, who knows this dish better than most people know their own name, walks you through Thailand's most beloved noodle dish from scratch in this fun, hands-on class. You will sharpen your knife skills, get familiar with traditional ingredients like rice noodles, tofu and bean sprouts and learn how to build that perfect balance of sweet, sour, salty and nutty that makes pad Thai so impossibly craveable. Fresh cilantro and a squeeze of lime at the end and suddenly you are the kind of person who makes pad Thai from scratch on a weeknight. Look at you go. Casual setting, zero pressure and Chef Krong makes every step feel completely within reach. No experience needed. Just show up hungry.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Classpop!

Tags

Dining Experiences
Cooking Classes
Likely to Sell Out
Restaurants
Dinner
Food & Drink

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more
Likely to sell out
from per person
Was {{formatPrice(summaryFromPriceBeforeDiscount, currency, 2)}}