Beef Curry Sheng Jian Bao Cook Pan Fried Buns with Chef Yin

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3 hours (approximately)
Offered in: Japanese and 2 more

In this interactive cooking class, you'll receive hands-on training from Dim Sum Chef Yin, a local expert in Chinese cuisine. You'll master the traditional techniques for making Beef Curry Sheng Jian Bao, including preparing juicy filling, kneading dough, and creating perfect wrappers. You’ll also learn how to pan-fry these buns to get a crispy, golden bottom—a signature trait of this dish.

Throughout the class, you'll discover the rich history of Sheng Jian Bao and its connection to Shanghai's food culture. We also introduce you to authentic Chinese tea, which you’ll enjoy alongside your freshly made buns.

This class is perfect for food lovers eager to learn new cooking skills they can recreate at home. Vegetarians are welcome—please inform us in advance of any dietary preferences, and we'll do our best to accommodate.

What's Included

English, Japanese, and Chinese Guide Languages
Coffee and/or Tea
Private transportation

Meeting and pickup

Meeting point

It is close to the crossing of Guangyuan Road and Tianping Road.Near One ITC shopping mall.As Guangyuan Road is a one-way street, the taxi will park on the other side.There is a local market(for buying cooking materials,flowers and so on)on the other side.

End point
This activity ends back at the meeting point.

What to expect

What You'll Do:

Join our hands-on class and master the art of Beef Curry Sheng Jian Bao, Shanghai’s pan-fried buns. Under the guidance of Dim Sum Chef Yin, you'll learn each step:

Filling Preparation: Begin by creating juicy beef curry filling, ensuring it’s flavorful but not too soupy.

Dough & Wrapper Making: Prepare the dough from scratch, then roll it into wrappers while learning proper techniques for texture and size.

Shaping & Cooking: Master the pleating technique for perfect Sheng Jian Bao. Then pan-fry them to achieve a golden, crispy base.

Tea & Tasting: Enjoy your freshly made buns with a serving of traditional Chinese tea.

In this 3-hour class, you’ll get a taste of Chinese cuisine and tea culture, while having fun creating your own delicious pan-fried buns!

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Not recommended for travelers who is allergic to gluten
Supplied by Yin Studio

Tags

Cooking Classes
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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