Discover Pisa through its unforgettable flavors on our Pisa Food Tour, a journey through the charming streets of one of Tuscany’s most iconic cities. Taste the dishes locals love, from traditional Tuscan specialties like ribollita, Cecina, and local cheeses to authentic recipes, perfectly paired with excellent regional wines. Each stop is carefully chosen to introduce you to genuine Italian culinary traditions and the best local producers and eateries.
Your guide is a passionate local Foodie, a friendly expert who shares insider knowledge, explains each tasting, and brings to life the history and culture behind every bite.
Do Eat Better Experience tours combine high-quality gastronomy with an immersive cultural walk, offering a true taste of Italian life. To ensure a personal and authentic experience, we welcome only small groups, so every guest receives full attention.
Please note: the tour runs in English and Italian; other languages are available upon request.
Meet your guide for the Do Eat Better Experience Pisa Food Tour under the statue
Meet your guide at the meeting point, the food adventure begins! We always choose the best dishes, aiming to introduce you to our traditions, suggest the best restaurants and make you live the best culinary experience ever.
Our food tour begins along the scenic Lungarno, where we’ll stop at one of the city’s oldest wine bars to enjoy famous Tuscan cured meats paired with a glass of fine local red wine, soaking in the views of the Arno as the perfect start to our culinary journey.
Next, we’ll make a stop near Palazzo Agostini, where you’ll have the chance to taste the not-to-be-missed Pici. This traditional Tuscan pasta is made by hand-rolling thick, rustic strands of dough, resembling a heartier version of spaghetti. Often served with hearty sauces, like meat ragu or a simple mix of olive oil, garlic, and cheese, its chewy texture and ability to absorb rich flavors make it a true staple of Tuscan cuisine.
Pisa is also renowned for its cecina, a delicious savory flatbread. In the lively Ponte di Mezzo area, you’ll have the chance to try this traditional treat at a local pizzeria. Made from a simple yet flavorful batter of chickpea flour, water, salt, and olive oil and baked to golden perfection, it’s a true taste of Pisa’s culinary tradition.
What better way to wrap up the tour than with a sweet treat? Whether it’s artisan gelato or a traditional local cake, you’ll end the experience on a delicious note, a perfect farewell to your time in Pisa.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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