You’ll taste a curated selection of tropical Colombian fruits that many travelers have never seen before, from local favorites to more unusual varieties that rarely appear outside the region.
Each one is presented in a way that helps you understand how Colombians actually enjoy it, whether freshly sliced, chilled, blended, or prepared in a more traditional style.
More than a tasting, this is a chance to learn the stories behind the fruits. Your host will explain how locals choose the best ones, how they are commonly eaten, and why they remain such an important part of everyday life across Colombia.
Along the way, you’ll also discover some of the nutritional qualities and local habits that make these fruits so valued.
It’s a simple, refreshing, and surprisingly memorable way to experience Medellín through flavors most visitors would never discover on their own.
And if it doesn’t end up being a five-star experience, we’ll refund your money.
Pepino Dulce
Melon‑pear hybrid, juicy and mild, sliced fresh.
Cherimoya Cubes
Creamy “custard apple” with notes of banana and pineapple.
Granadilla Halves
Jelly‑like pulp with crunchy seeds, served chilled in its shell.
Lúcuma Slices
Sweet, custardy fruit native to the Andes—tastes like maple‑vanilla.
Aguaymanto
Tart‑sweet berries perfect for snacking
Dragon Fruit
Striking colors, crunchy seeds, mildly sweet flesh.
Naranjilla
Zesty, citrusy and floral.
Passion Fruit
Tangy, aromatic pulp, bursting with tropical flavor.
The Local instructor will meet you outside this address. His contact number will be sent by the booking manager.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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