Arrive to the aromas of sizzling yuca and spiced seafood in a charming local home. Your host will introduce each tasting round with lively anecdotes detailing the dish’s history, regional roots, and best local spots to revisit it.
The pace is unhurried: sip, savor, and mingle as you explore Cartagena’s culinary tapestry.
By the end, you’ll leave with a full palate, new friendships, and the confidence to continue uncovering the city’s hidden food gems.
Highlights:
Taste 34 emblematic Cartagena specialties, perfectly portioned
Savor street foods, seafood classics, tropical desserts, and local drinks
Enjoy a cultural deep dive with stories behind each bite and sip
Receive personalized recommendations for your Cartagena adventure
Arepa de Huevo
Deep‑fried corn cake stuffed with egg and beef Cartagena’s breakfast icon.
Patacón con Todo
Twice‑fried green plantain topped with meats, cheese, sauces & avocado.
Carimañola
Fried yuca roll filled with seasoned beef or cheese crispy on the outside, soft within.
Butifarra
Bite‑sized pork sausage served with lime and fresh arepa for a burst of flavor.
Cocadas
Chewy coconut confections made with panela—tropical and nostalgic.
Coco Loco
Boozy beach‑style cocktail in a coconut, with rum, vodka, tequila, lime & condensed milk.
Our Local Chef will meet you outside this address. His contact number will be sent by our booking manager.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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