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Offered languages
- English
A Balinese Cooking Class with Optional Market Tour in Sanur, Bali is one of the most immersive and rewarding cultural experiences you can have while visiting Sanur. This hands-on activity combines local market exploration, traditional culinary techniques, and authentic home-style recipes, giving you a deeper understanding of Balinese food and daily life. A Balinese cooking class in Sanur is more than just a culinary lesson it’s a cultural journey that engages all your senses. From the vibrant colors of the market to the aromatic spices and the warmth of local hosts, it’s an unforgettable experience that captures the heart of Bali. This experience typically begins in the morning and lasts around 4 hours. You’ll be welcomed by friendly local hosts who guide you through every step from selecting fresh ingredients to preparing and enjoying a full traditional Balinese meal.
Example Menu
Main
Ayam Betutu (Balinese slow-cooked spiced chicken)
traditional dish chicken marinated in rich Balinese spices, wrapped in banana leaves, and slowly cooked until tender and full of flavor
Main
Sate Lilit Ayam (Balinese minced chicken satay)
minced chicken mixed with grated coconut, coconut milk, and rich Balinese spices. around bamboo sticks then grilled until aromatic & slightly charred.
Main
Ikan filled sambal matah (non vegetarian)
Grill fish filled is served with a fresh uncooked chili based sambal
Main
Sayur urab (Balinese Vegetable salad)
Dessert
Dadar Gulung
Coconut Filled Pandan Pancake rolls
Main
Vegetarian Geranasem (Vegetarian menu)
Tofu,Tempe,Chayote with basic yellow sauce
Main
Sate lilit vegetarian (vegetarian menu)
Minced tofu,tempe grilled on bamboo stick
Main
Pepes tempe tofu and Perkedel Jagung (vegetarian menu)
steam tofu, tempe wrapped in banana leaves. Corn fritters snack or side dish it's made from corn, flour, various spices
What's Included
Meeting and pickup
Pick up area: Sanur area only
Meet at Bali Lucky Cooking Class
What to expect
The cooking classes are usually hosted in family compounds or open-air kitchens, allowing you to experience the relaxed coastal atmosphere that makes Sanur so charming. If you choose the market tour option, your day starts with a visit to a local traditional market in Sanur. After the market visit, you’ll return to the cooking venue to begin preparing several traditional dishes. Under expert guidance, you’ll learn authentic techniques such as grinding spices with a mortar and pestle and preparing Bali’s famous spice paste, Base Gede (Balinese spice blend).
menu include:
Non vegetarian
1.Ayam Betutu
2.Sate Lilit
3.Ikan Filled Sambal Matah
4.Sayur urab
5.Dadar Gulung
Vegetarian
1.Vegetarian geranasem
2.Sate lilit vegetarian
3.pepes tempe tofu
4.Perkedel Jagung
5.Sayur urab
6.Dadar Gulung
Once everything is prepared, you’ll sit down together to enjoy the feast you’ve created.
Additional info
- Not recommended for travelers with spinal injuries
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
You can cancel up to 24 hours in advance of the experience for a full refund.
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