Colombian fried workshop in Bogota

Show all photos
5 hours (approximately)
Offered in: English and 1 more

Our experience is a sensory journey to the essence of Colombian cuisine, where you not only cook, you also discover ancient techniques and culinary secrets that have been passed down through generations! You’ll learn how to prepare authentic Caribbean recipes from scratch, kneading the perfect dough, achieving golden and crispy fries, and mastering homemade sauces full of flavor. We will share foolproof tips to enhance each dish and pair it with typical drinks. All in a festive atmosphere where culture, history and passion for food merge in every bite. Live Colombia with all your senses!

Example Menu

Starter

Empanadas

With 3 irresistible fillings.

Starter

Egg arepa

With 3 different fillings

Starter

Caribbean

Delicious crunchy yucca dough with 3 different fillings

Starter

Repeat sweet anise

Traditional coastal flavor.

Starter

Stuffed pope

A Caribbean classic also called rag ball, with various flavors.

What's Included

Tastings of all the preparations with fillings you can choose and combine, plus dressings and natural fruit juices as drinks.
Use of all equipment and tools for the preparation of the fried workshop, from the cauldron to the spoon.
Private transportation

Meeting and pickup

Meeting point

We will find ourselves in a space within the San Felipe neighborhood, artistic district of Bogotá. In premises 6 called Solomons Club

End point
This activity ends back at the meeting point.

What to expect

Immerse yourself in an authentic gastronomic adventure and learn how to prepare some of the most iconic dishes on the Colombian coast, step by step and with all the local secrets. We’ll start with the base of everything: grind the corn and shape the perfect egg arepa before frying until it’s golden brown. Then you’ll prepare a juicy beef filling, slow cooked with traditional spices and a chicken filling that will make every bite unforgettable. You will also discover Caribbean coastal cheese and its use in typical recipes.
But the experience does not end there: you will learn to fry empanadas and caribañolas with the ideal technique to be irresistibly crunchy. To enhance the flavors, explore a variety of traditional sauces: creamy coastal whey, a spicy chili pepper with lemon and coriander, and a sweet and sour tamarind sauce with honey. Finally, we will pair these dishes with typical Caribbean drinks.
Throughout the experience, you will share with other travelers in a festive atmosphere, full of laughter and authentic flavors. Everything you need, from ingredients to utensils, is included. Book now and come live this unique experience!

Additional info

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Not recommended for travelers with poor cardiovascular health
Supplied by Solomon´s Club

Tags

Cooking Classes
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more

from per person
Was {{currencySymbol}}{{ summaryFromPriceBeforeDiscount }}
Check availability