Private Moroccan Cooking Class with Amazigh Traditions

5.0
(16 reviews)
Rabat, Morocco

3 hours (approximately)
Offered in: English and 1 more

Come experience authentic Moroccan and Amazigh culture with my family!

Your adventure begins as my father welcomes you and teaches the art of Moroccan tea-making, served with traditional sweets. Together, we'll help you choose your perfect dish, maybe a fragrant tagine, couscous, or Rfissa...etc. (vegetarian/vegan options available).

My mother and I will then guide you step-by-step in our kitchen. You’ll learn to make Tafarnout bread baked over charcoal and grind Amlou peanut butter the traditional way. For unforgettable memories, dress in our colorful Berber wedding outfit and jewelry for photos.

And because we love sharing our culture, we often surprise guests with an extra traditional dish!

Then, we’ll gather to enjoy the feast you helped create, sharing stories and laughter around our table. You’ll leave with new skills and the warmth of Moroccan hospitality.

Available daily at 11:00 AM or 4:00 PM.

Join us for delicious food, cultural connection, and a true family welcome!

Example Menu

Starter

Moroccan tea and sweets

First, we'll make Moroccan tea the original way together and enjoy it with sweets.

Dessert

Berber Bread & Amlou

End your meal traditionally! Enjoy your freshly baked Amazigh bread with Amlou we made, golden honey, butter, and local olive oil a Berber delicacy.

Main

Your Choice: Cook Any Moroccan Classic

Pick any Moroccan dish like tagine, couscous, Rfissa, or others! We’ll teach you to make it from scratch, just like our family does.

What's Included

Snacks
Lunch
Coffee and/or Tea
Meals
Soda/Pop

Meeting and pickup

Meeting point

Travelers will meet us at Bab El Had beside the fountain. I’ll be waiting there for you 10min before the star time of the experience. From there, we’ll walk 2 minutes to our family kitchen

End point
This activity ends back at the meeting point.

What to expect

During this experience, you’ll:

Cook: Choose any Moroccan dish (tagine, couscous, etc.) and prepare it step-by-step with our guidance.

Bake: Learn to make Tafarnout bread the traditional way.

Grind: Craft Amlou paste (Berber peanut butter) from scratch.

Dress Up: Try on authentic Amazigh clothing and jewelry.

Feast: Enjoy the meal you helped create while learning about Berber culture.

Why it’s special:

Hands-on participation (you’ll chop, knead, and grind!)

Rare access to Amazigh traditions beyond typical tourist activities

Hosted in our family kitchen for an authentic local experience

Additional info

  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • if you are allergic to something let me know, we can make changes for your safety!!
Supplied by Anouar & Mama’s Moroccan Table

Tags

Cooking Classes
Food & Drink
Excellent Quality
Top Product
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 16 16 reviews
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