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Offered languages
- English
- French
Cook ANY Moroccan dish you choose (vegetarian/vegan options available), not just a fixed menu. Make your own Inkan bread over charcoal and grind Amlou with a 120-year-old grinder. Learn the full Moroccan tea ritual from brewing to pouring. Enjoy the Amazigh breakfast you made, then dress in authentic Berber wedding outfits. Finally, gather around our family table to feast on the main dish you made. Hosted by a real family on a rooftop in the Medina. 5-star rated!!
Example Menu
Starter
Bake Inkan Bread over Charcoals
You'll knead, shape, and bake traditional Amazigh bread in a clay oven over charcoal (weather permitting).
Main
Your Choice: Cook Any Moroccan Classic
Pick any dish you like: tagine, couscous, Rfissa, or another favorite. We'll cook it together step by step, just like our family does.
Starter
Traditional Moroccan Mint Tea
First, we'll make Moroccan tea together the traditional way from brewing to pouring, and enjoy it
Starter
Make Amlou (Amazigh Peanut Butter)
Using a +120 years old family grinder, you'll make fresh Amlou from peanuts and honey, then taste it warm on bread that we made
Starter
Amazigh Bread with Amlou & Honey
Enjoy your freshly baked bread with the Amlou you made, plus golden honey, butter, olives, and local olive oil, a true Berber delight.
Dessert
Try On Amazigh Wedding Outfits
After the meal, dress in our family's traditional Berber clothing and real silver jewelry for photos and memories, a sweet ending to your experience.
Main
Feast Together
We gather around our family table to enjoy the meal you helped create, sharing stories, laughter, and the warmth of Moroccan hospitality.
What's Included
Meeting and pickup
Important Note for Solo Travelers: Our experience needs at least 2 participants. If you're booking alone, please check your date to see if others have booked. If not, message us before booking so we can arrange a private session at a different rate. Thank you!
What to expect
After that, you'll choose any Moroccan dish you like, tagine, couscous, Rfissa, or another favorite, and cook it step by step with me and my mother.
Then, we'll make Moroccan tea together the traditional way, from brewing to pouring, and enjoy it
Next, using a +120 years old family grinder, you'll make fresh Amlou (Amazigh peanut butter).
You'll also enjoy your freshly baked bread with the Amlou you made, Mint Tea, plus golden honey, butter, olives, and local olive oil, a true Amazigh Breakfast.
Then, dress in our family's traditional Berber clothing and real silver jewelry for photos and memories, a sweet ending to your experience.
Finally, we gather around our family table to feast together, sharing stories, laughter, and the warmth of Moroccan hospitality.
Why it's special:
● Cook any Moroccan dish you choose, not just a fixed menu
● Hands-on from start to finish, you'll grind, knead, chop, and pour
● Rare access to real Amazigh traditions, not just tourist activities
● Hosted in our family home on a beautiful rooftop in the heart of the Medina
Additional info
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Specialized infant seats are available
- Please let us know in advance if you have any food allergies or dietary restrictions so we can safely adapt the menu for you.
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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