Cook a multi-course Tuscan feast in this 4-course cooking class with wine included, hosted through Cozymeal. Located in Siena, this immersive cooking experience celebrates the flavors of Tuscany with hands-on instruction and regional charm.
Menu
- First course: Stuffed zucchini blossoms — classic antipasto with ricotta and garden vegetables
- Second course: Fresh handmade pasta — rolled and shaped by hand, paired with a seasonal vegetable sauce and Parmigiano Reggiano
- Third course: Rustic meat secondo — Tuscan chicken or pork slow-simmered in red or white wine
- Dessert: Panna cotta — homemade custard topped with seasonal fruit
With optional wine to pair and an inviting kitchen setting, this class offers a true taste of Siena’s culinary culture, simple, soulful and unforgettable.
Stuffed Zucchini Blossoms
With ricotta, fresh garden vegetables, Italian cheeses and eggs
Handmade Pasta
Paired with a sauce of seasonal vegetables, olive oil and Parmigiano Reggiano
Regional Tuscan Meat Dish
Free-range chicken or local pork braised in Tuscan wine sauce
Panna Cotta
Silky cream-based dessert topped with seasonal fruit
The chef will be waiting for you inside the venue. The venue is located in the heart of Downtown Siena, a historic city center known for its medieval architecture and the famous Piazza del Campo.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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