This is not your average food tour. With Team Mercato, you’ll explore China’s culinary soul with local experts who’ve worked as chefs, bartenders, sommeliers, and F&B pros in top restaurants across the country. Whether it’s sipping tea in a quiet courtyard or tasting spicy skewers in a buzzing night market, we tailor every experience to your tastes, comfort, and curiosity. We don’t just feed you—we translate culture, spark conversations, and share the kind of local secrets only insiders know.
Chengdu Street Skewers
Grilled meat or tofu skewers marinated with Sichuan peppercorns, chili, and house-made spice blends — a spicy favorite from local night markets.
Shanghai Soup Dumplings (Xiaolongbao)
Delicate steamed dumplings filled with savory pork and rich broth, served with vinegar and ginger.
Tea-Smoked Duck
A traditional Hangzhou specialty, featuring duck smoked over tea leaves and camphor wood for a unique aroma and tender bite.
Xinjiang Lamb Kebabs
Flame-grilled lamb skewers seasoned with cumin and chili powder — a must-try from the western region’s vibrant food stalls.
Taiwanese Bubble Tea & Night Market Snacks
Iconic bubble milk tea served with a variety of local treats like crispy chicken, scallion pancakes, or stinky tofu.
Meet at a central, easy-to-access location—details will be sent after booking. Please arrive 10 minutes early. Your guide will carry a Team Mercato sign. No hotel pickup. Contact us via Viator if you're running late or need help finding the meeting point.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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