Enjoying Peruvian cuisine begins at the vibrant Surquillo market, where the freshest ingredients are selected, from exotic fruits to local products. Under the guidance of an expert chef, the experience is transformed into a culinary workshop at home, where a delicious entrance and main course are prepared. During the class, stories will be shared about the iconic Pisco Sour, allowing participants to mix and taste this traditional drink. It culminates the activity with a feast of Peruvian flavors and unforgettable memories.
Limeño Cause
Dad-based cause, and with chicken, you can also make vegetarian stuffed with quinoa.
Sautéed loin
Delicious meat sautéed to the wok, can also be prepared with Chicken or with Soy Tofu,
Yellow house white gate, knock 642 door on the left we are on the third floor
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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