Learning the art of Tunisian cuisine—a traditional local cook—is difficult to arrange independently, yet more rewarding than following recipes. This private half-day course in Tunis provides a personalized experience and hands-on tuition with a local family.
• Learn to create classic courses and salads with the freedom to choose dishes to suit your interests, before sitting down to savor your creations.
• Learn traditional Tunisian cooking on a private half-day class in Tunis Easy way to learn classic techniques, with tuition from a local cook
• Ideal for all abilities, with chance to tailor dishes around your interests
Brik
Salata Mechouia (Tunisian Grilled Salad)
Tunisian Couscous
Tea, Tunisian Sweets, Fresh Fruits, Juice
Meeting point: https://maps.app.goo.gl/sey89mn6tzSb4Bdo9
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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