Market Tour and Taiwanese Cooking Class in Taipei

5.0
(1 reviews)

2 hours 30 minutes (approximately)
Offered in: English

Our Traditional Market Tour & Cooking Class is an immersive experience designed to give you a unique understanding and appreciation of Taiwanese cuisine. First, you’ll become familiar with both raw ingredients and culinary culture by observing how local chefs interact with food in a traditional market setting. Afterward, we'll head to the Cooking Class, where you'll learn step by step how to prepare a full, healthy and delicious three course Taiwanese meal. Finally, you’ll dine on the meal you’ve prepared yourself.

What you prepare (and eat) depends on the day you take the tour.

Example Menu

Main

Braised pork with rice

Taiwanese classical local staple food.

Starter

Taiwanese style fried chicken cutlet

Snacks which must be eaten in the night market

Main

Prawn omelet with special Taiwanese sauce

Taiwanese stylish omelet

Dessert

Bubble tea

Well-known drink made in Taiwan

What's Included

All necessary materials and ingredients
Lunch
A professional English speaking cooking instructor
Japanese Menu is provided
Hotel pickup and drop-off
Gratuities

Meeting and pickup

Meeting point

*Meet up point: MRT Dongmen Station Exit 5.

End point
This activity ends back at the meeting point.

What to expect

10:00 Meet at MRT Dongmen Station Exit 5
10:10 Local market tour
11:20 Cooking class
12:30 Enjoy your traditional Taiwanese meal
14:30 Drop off at MRT Dongmen station

**Menu may be changed without prior notice

Mon & Thu: Braised pork with rice (滷肉飯)/ Taiwanese style fried chicken cutlet (炸排骨)/ Prawn omelet with special Taiwanese sauce)蝦仁炒蛋) / Bubble tea(珍珠奶茶)

Tue & Fri: Fried dumplings (Pot Stickers) (煎餃) / Boiled dumplings with special sauce(水餃) / Hot and sour soup(酸辣湯) / Bubble tea(珍珠奶茶)

Wed: Mapo tofu(麻婆豆腐) / Three-cup chicken seasoned with black sesame oil, soy sauce, and rice wine(三杯雞)/ Sauteed king trumpet mushroom with salted egg / Bubble tea(珍珠奶茶)

Sat & Sun: Beef noodle(牛肉麵) / Kung pao chicken(宮保雞丁) / Enoki mushrooms warm salad with sesame garlic dressing / Bubble tea(珍珠奶茶)

Additional info

  • Please advise any specific dietary requirements at time of booking
  • Exact pick-up time and tour guide’s contact number will advised two days before tour departure
  • Tour requires a minimum of 2 guests. We will do our best to accommodate individual travelers by placing them on tours with other guests. In the event an individual traveler cannot be so accommodated, guest will be offered an alternative tour of equal value or full refund.
  • In the event of inclement weather or other unforeseen circumstances, MyTaiwanTour reserves the right to alter tour itinerary.
  • There will be a 100% charge for no-shows that is defined as arriving 15 minutes late.
  • Menu may be changed without prior notice.
Supplied by MyTaiwanTour

Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

All sales are final. No refund is available for cancellations.

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Rating

5.0 Based on 1 1 review
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